Culinary Medicine UK is a community interest company made up of a multi-professional team working across healthcare, culinary medicine and research with the aim of promoting “sustainable, affordable, equitable and healthy food for all”.
Our unique multiprofessional courses are available in person within our custom built teaching kitchen in central London or via our online course.
CMUK’s fun and interactive modules are designed for health and social care professionals. We provide evidence based, practical and appropriate guidance on how to adapt nutrition advice for individuals with varying medical conditions, cultures, skills, resources and personal preferences.
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